MAYBOW grass jelly use ancient method to extract colloid, high-quality tapioca flour thicken, with sugar flavoring, stable quality.
High temperature sterilization packaging technology, and it does not contain preservatives and artificial colors. It is healthy, delicious and convenient.
MAYBOW JELLY's advantage :
1、Open and ready to be served , easy and clean.
2、Save staff training .
3、Save time, space, and cooling time of boiled grass jelly.
4、Reduce waste of ingredients, and acidification.